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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Mini Apple Crostatas Recipe

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This recipe for Mini Apple Crostatas is from The Guest Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pillsbury refrigerated pie crust (from 15oz box), softened as directed on box.
1 large baking apple, peeled, cored and thinly sliced (about 2 cups)
2 tbsp. sugar
1/4 tsp. ground cinnamon
Directions:
Directions:
Heat oven to 425º F. unroll crust on work surface. Roll crust out slightly, cut into 4 (5 inch) rounds. Place rounds on parchment lined cookie sheet.
In medium bowl. mix sugar and cinnamon, toss apple slices into sugar mixture. Divide apple slices evenly onto center of each pie crust round. Fold 1/2 inch of crust over filling, pinching slightly so that crust lays flat on apples.
Bake 18 to 20 minutes or until golden brown and apple slices are tender.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
35 minutes

 

 

 

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