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Grilled Pork Chops Recipe

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This recipe for Grilled Pork Chops is from Boy Scout Troop 39 Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fajita Seasoning
Black pepper
Worcestershire powder
Worcestershire sauce
salt
1 tsp butter
Directions:
Directions:
Take pork chops and place on a cookie sheet. Sprinkle with the Fajita seasoning, lightly pepper with the Worcestershire powder, salt, and black pepper. Flip and rotate chops on the cookie sheet. Set aside and let them rest.
Take a small bowl and put 1 tsp butter and 1 inch of water in it.
Microwave or heat this mixture for 20-30 seconds. Add 6-8 shakes of Worcestershire sauce. Stir and add black pepper. (Use this mixture after the chops have rested for 1 hour.)
Preheat the grill for 15 minutes on slow to medium low.
After 15 minutes fork the chops and put them on the grill for 2 minutes. After 2 minutes, flip them and add 1 spoonful of the sauce mixture. Cook 2-3 minutes, flip for approximately 4-5 more times until done.

 

 

 

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