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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Pumpkin Bars Recipe

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This recipe for Pumpkin Bars is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bars:
15 oz can pumpkin
1 cup oIl
2 cups flour
1 teas cinnamon
2 cups sugar
4 eggs lightly beaten
2 teas baking soda
1/2 teas salt

Frosting:
8 oz cream cheese
5 TBS butter softened
1 teas vanilla
1 3/4 cup powdered sugar
3-4 teas Milk
Directions:
Directions:
Bars:
Beat pumpkin, sugar and oil. Add eggs, Mix well. Combine the dry ingredients. Add to wet mixture. Beat until well blended. Pour into greased cookie sheet. Bake 350 for 25-30 minutes

Frosting:
Mix all frosting ingredients until creamy and frost.

 

 

 

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