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Lemon Rice Pudding Recipe

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This recipe for Lemon Rice Pudding is from Eden Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. rice
3 c. milk
1/2 c. sugar
rind of one lemon
4 tsp. lemon juice
3/4 tsp. salt
1 egg
Directions:
Directions:
Wash the rice, drain and place in double boiler. Add milk and cook over hot water until rice is soft. Add sugar, lemon rind and juice, salt and beaten egg. Cook, stirring constantly, until mixture coats the spoon.
Personal Notes:
Personal Notes:
If you don't like lemon, you may substitute 1 tsp. vanilla for the lemon rind and juice.

 

 

 

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