Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Becky's Peach Mango Salsa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Becky's Peach Mango Salsa is from Rebecca's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large Mango, peeled and diced
Fresh peaches, peeled and diced
Lemon juice (about ¼ cup)
1 bunch of fresh cilantro, stems removed and chopped
Red onion chopped
Red, yellow, orange bell pepper chopped
2 jalapenos chopped (remove some seeds if you don’t want it to be too hot)
Roasted chopped garlic (about 1 tsp)
Lemon pepper (to taste)
Black Pepper (to taste)
Salt (to taste)
Hot pepper sauce (to taste)
Directions:
Directions:
This salsa can be served with chips but is also delicious with fish and chicken.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

111W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!