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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

GUM DROP COOKIES Recipe

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This recipe for GUM DROP COOKIES is from Georgia McEntee Treasured Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cubes butter melted
1 cup brown sugar
1 cup white sugar
2 eggs
2 tsp. vanilla
2 cups flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
2 cups coconut
2 cups regular oatmeal
2 cups gumdrops
small or large ones. Cut with floured scissors. Do not use black gumdrops.
Directions:
Directions:
Greased cookie sheets! 350 degree oven.

Mix all ingredients together except gumdrops. Stir in gumdrops last. Spoon into mounds on greased cookie sheets. Bake for 10 to 15 minutes. Do not over bake. Remove from cookie sheets immediately will be soft. Cool on cookie rack.
Number Of Servings:
Number Of Servings:
3-4 dozen
Personal Notes:
Personal Notes:
Great holiday cookie. "ME"

 

 

 

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