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Garlic-Parmesan Mashed Potatoes Recipe

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This recipe for Garlic-Parmesan Mashed Potatoes is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 to10 (5 lbs) red skinned potatoes cut into quarters
4 large cloves of garlic, peeled
3/4 cup warm milk
1/2 cup butter
1/4 tsp salt
1/4 tsp pepper
2/3 cup grated Parmesan cheese
Directions:
Directions:
In large sauce pan cook potatoes (skins left on), and garlic until tender, about 20 minutes. Discard garlic. Drain potatoes and mash. Add milk, butter, salt and pepper, mix well. Stir in Parmesan cheese. Transfer to warm serving bowl.
Number Of Servings:
Number Of Servings:
8-10

 

 

 

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