Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Flapjacks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Flapjacks is from The Recipes We Love, For People We Love Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c water
1/2 c milk
1 c flour
1T sugar
pinch of salt
2 large eggs
2 T melted butter
oil spray
Directions:
Directions:
Blend ingredients well. If the batter is too thick it won't work - it should be like light cream in texture without lumps. Heat a nonstick skillet. Spray the skillet with the oil. Spoon in a thin layer of batter. Turn the pan till the batter coats evenly. When bubbles appear, gently pick it up and turn over(use a fork). Cook till it looks a little brown.
Stack them on a plate covered with a towel. Serve with your choice of whipped cream, condensed milk, jam, chopped berries, chopped nuts.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Mamere always makes the best flapjacks!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

165W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!