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Jello Ribbon Salad Recipe

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This recipe for Jello Ribbon Salad is from Eden Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 - 3 oz. pkgs. gelatin (any flavor)
4 c. hot water
2 c. cold water
2 pkgs. gelatin
1/2 c. cold water
2 c. milk
2 c. sour cream
1 c. sugar
2 tsp. vanilla
Directions:
Directions:
Dissolve 1 pkg gelatin in 1 c. hot water and add 1/2 c. cold water. Do this for each of the four packages of jello as layers cool and set aside. Mix 2 pkgs Knox gelatin in 1/2 c. cold water and add 2 c. hot milk. Add this to sour cream, sugar and vanilla. Beat until creamy. Starting with the gelatin layer and alternating with cream mixture. Layer in clear 8.5" x 11" dish. Let each layer set for 1/2 hour before adding another colored or cream layer.

 

 

 

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