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Bacon Cheesburger Meatloaf Recipe

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This recipe for Bacon Cheesburger Meatloaf is from The Cooking Queen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground chuck
10 slices bacon, cooked and crumbled
1 (8oz) package shredded sharp Cheddar cheese
2 large eggs, lightly beaten
1/4 cup toasted bread crumbs
1/4 cup mayonnaise
1 tbsp Worcestershire sauce
1/4 tsp salt
1/4 tsp ground black pepper
1/3 cup ketchup
2 tbsp prepared mustard
1 (3oz) can French fried onions
Directions:
Directions:
In a large bowl, combine the ground chuck and next 8 ingredients, mixing well. In a small bowl, combine ketchup and mustard. Stir 1/4 ketchup mixture into meat, reserving remaining ketchup mixture.
Press meat mixture into a 9 X 5 loaf pan or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with French fried onions; bake 10-15 minutes, or until meat is no longer pink.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
70 minutes
Personal Notes:
Personal Notes:
Paula Deen shared this one!

 

 

 

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