Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

White Chocloate Macadamia Nut Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for White Chocloate Macadamia Nut Cookies is from Kelly's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
3/4 cup brown sugar
1/2 cup sugar
2 eggs
1 + teaspoon vanilla extract
1/2 teaspoon almond extract
1/2 teaspon salt
1 teaspoon baking soda
2 1/2 cups flour
2 bags of chopped macadamia nuts
1 bag white chocolate chips
Directions:
Directions:
Preheat oven to 350

In large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and almond extracts.

Combine the flour, baking soda and salt; gradually stir into the creamed mixture. Mix in the macadamia nuts and white chocolates. Form into 1 inch balls and place on cookie sheets lined with parchment paper.

Bake for 12 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

237W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!