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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Kim's Hurricane Pot Roast Recipe

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This recipe for Kim's Hurricane Pot Roast is from Food Family Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 – 2½ lb boneless roast
1 envelope dry onion soup mix
14 oz can beef broth
10 oz can cream of mushroom soup
16 oz bag of egg noodles
Directions:
Directions:
In crock-pot mix onion soup mix, broth, and cream of mushroom soup. Add roast. Cook on low 6-8 hours. We served it with noodles.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
6-8 hours
Personal Notes:
Personal Notes:
I fixed this dish when Tropical Storm Isaac was heading our way - so we took our crock pot dinner to Grandma and Granddaddy's and had a delicious dinner with all the cousins.

 

 

 

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