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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Original Green Bean Casserole Recipe

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This recipe for Original Green Bean Casserole is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 3/4 oz. can Cream of Mushroom Soup
3/4 C. Milk (you can use evaporated milk)
1/8 tsp. ground Black Pepper
2-9 oz. pkgs. frozen cut green beans, thawed. *You may substitute 2-14.5 oz. cans) cut green beans, drained or 4 C. fresh, cooked cut green beans.
1-1/3 C. French'sŪ French Fried Onions, divided
Directions:
Directions:
Mix soup, milk and pepper in a 1-1/2 -qt. baking dish. Stir in beans and 2/3 C. French Fried Onions.
Bake at 350° for 30 minutes.
Stir. Top with remaining 2/3 C. onions. Bake for 5 minutes or until onions are golden.
Number Of Servings:
Number Of Servings:
8

 

 

 

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