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Chicken Glazed with Balsamic Vinegar and Basil Recipe

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This recipe for Chicken Glazed with Balsamic Vinegar and Basil is from Favourite Recipes for New Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 Chicken breasts
¼ cup butter
1/3 cup honey
¼ cup Dijon mustard
2 Tbsps balsamic vinegar
1 clove garlic, minced
2 Tbsps chopped fresh basil
Salt and pepper to taste
Directions:
Directions:
Preheat oven to 350 degree F. Place chicken breasts in a shallow baking dish. In a saucepan, bring ingredients to a boil. Pour over the chicken.

Bake 20-30 minutes. Baste occasionally with the sauce to glaze.

Serve warm or cold.
Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
About 30 minutes.

 

 

 

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