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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Tammy's Famous Meatloaf Recipe

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This recipe for Tammy's Famous Meatloaf is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ pounds ground beef
2 eggs, beaten
¼ cup ketchup
¾ cup herb-seasoned dry bread stuffing mix (Pepperidge Farms)
½ package dry Ranch dressing mix
1 6-oz can French Fried onions
Directions:
Directions:
1) Preheat oven to 350*
2) In a large bowl, combine meat, eggs, ketchup, stuffing mix, ranch dressing mix and fried onions.
3) Shape into loaf and fit into 9x5 inch loaf pan.
4) Top with additional ketchup, if desired.
5) Bake, covered loosely with foil, for 50-60 minutes or until meat is thoroughly cooked.

 

 

 

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