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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Buttermilk Frosting Recipe

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This recipe for Buttermilk Frosting is from Recipes From The Valley, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sugar
1 cup butter
1 cup buttermilk
2 teaspoons light corn syrup
1 teaspoon soda
1/2 teaspoons salt
Directions:
Directions:
Mix all ingredients into a heavy saucepan. Stirring constantly bring to a boil until it reaches the soft-boiled stage. Remove from heat and beat until spreadable.

 

 

 

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