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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Chocolate Chip Muffins Recipe

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This recipe for Chocolate Chip Muffins is from The Morrison Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. butter, softened
1 c. sugar
2 eggs
1 c. plain yogurt
1 tsp. vanilla
2 c. flour
1 tsp. baking soda
½ tsp. baking powder
½ tsp. salt
¾ c. mini-chocolate chips

Topping:
¼ c. mini-chocolate chips
2 Tbsp. brown sugar
2 Tbsp. finely chopped walnuts
1 tsp. cinnamon
Directions:
Directions:
Pre-heat oven to 350º.

In a large bowl, cream butter and sugar. Add eggs, beat in yogurt and vanilla. Combine dry ingredients and add to creamed mixture. Fold in chocolate chips. Spray muffin pan with Pam or use paper liners. Fill muffin tins 2/3 full.

Combine the topping ingredients and sprinkle over batter.

For mini-muffins, bake 12-15 minutes, For regular size, bake 15-18 minutes.
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