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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Honey-Roasted Red Potatoes Recipe

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This recipe for Honey-Roasted Red Potatoes is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Red Potatoes, quartered
2 Tbsp. Onion, diced
1 Tbsp. Butter, melted
1 Tbsp. Honey
1 tsp. Dry Mustard
1 pinch Salt
1 pinch ground Black Pepper
Directions:
Directions:
Preheat oven to 375º. Lightly coat an 11" x 7" baking dish with nonstick cooking spray.
Place potatoes in a single layer on baking dish and top with onion. In a small bowl, combine butter, honey, mustard, salt and pepper; drizzle over potatoes and onion.
Bake for 35 minutes or until tender, stirring halfway through the cooking time.
Number Of Servings:
Number Of Servings:
4

 

 

 

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