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Wine Cake Recipe

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This recipe for Wine Cake is from The Pou/Perino Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
one pkg yellow cake mix (Duncan Hines)
one small box french vanilla pudding
3/4 cup oil
3/4 cup sherry
4 eggs
1 tsp vanilla
Directions:
Directions:
Mix together and beat for 5 minutes until fluffy; pour into greased and floured pans (2 small) or one large bundt pan; bake 350 degrees for 50 minutes; cool; pour glaze over cake.
Glaze:
1/2 coup powdered sugar and enough sherry to pour on.
Personal Notes:
Personal Notes:
Makes great Christmas gifts on cute Christmas plate.

 

 

 

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