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Rye Bread Sandwiches Recipe

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This recipe for Rye Bread Sandwiches is from The Girls Can Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sausage
salt, pepper, and garlic
1 lb. Velveta
1 tsp. Worcesteshire sauce
1 loaf small party rye bread
Directions:
Directions:
Cook sausage with seasonings. Melt Velveta, mix in sauce and sausage. Spread on small baby rye bread. Bake 350º for 5 minutes.
Number Of Servings:
Number Of Servings:
24

 

 

 

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