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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Vidalia Onion Pie Recipe

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This recipe for Vidalia Onion Pie is from The Girls Can Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 thinly sliced Vidalia onions
1 stick butter melted
3 eggs beaten
1 cup sour cream
1/4 tsp salt
14 oz. Swiss cheese
1/2 cup Parmesan cheese
1/2 tsp. pepper
1/4 tsp. Tabasco
1 pie shell
Directions:
Directions:
Saute onion in butter. Stir together onions, sour cream, spices, cheese and eggs. Pour in pie shell. Sprinkle with Parmesan cheese. Bake 350º for 45-60 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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