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Sweet Basil Carrots Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
12 medium carrots peeled
3 tbsp. butter
2 tbsp. maple syrup
1-2 tsp. basil
1/4 tsp. salt

Directions:
Directions:
Cut carrots into slices and cook in a small amount of water until tender, but not mushy. Remove from heat and set aside. In a saucepan, melt butter. Add maple syrup, carrots, basil and salt. Stir well to coat carrots thoroughly with butter sauce. Serve immediately.

Number Of Servings:
Number Of Servings:
Makes 4-6 servings

 

 

 

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