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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Orange Balsamic Vinaigrette Recipe

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This recipe for Orange Balsamic Vinaigrette is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. balsamic vinaigrette
1/4 c. extra-virgin olive oil
1/4 c. orange juice
1 t. finely grated orange zest
1 t. Dijon mustard
1/4 t. salt
1/4 t. freshly ground black pepper
Directions:
Directions:
In a medium bowl whisk all ingredients together until combined.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
All dressings will keep in the refrigerator for about 2-3 weeks in an airtight container

 

 

 

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