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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Meatloaf Recipe

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This recipe for Meatloaf is from Connie's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg, beaten
1 1/4 c milk
1 c dry bread crumbs
1/4 c minced onion
1 T Worcestershire sauce
1 1/4 tsp salt
1/4 tsp pepper
1/4 tsp celery salt
1/4 tsp garlic salt
1/4 tsp dry mustard
1 lb ground round
1/2 lb ground pork
Directions:
Directions:
Preheat oven to 350º.
Mix together first five ingredients.
Add seasonings & mix well.
Add meat & mix well.
Form into a loaf in a shallow, ungreased baking dish.
Bake for 1 hour & 15 minutes
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
90 minutes

 

 

 

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