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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chicken Alfredo Recipe

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This recipe for Chicken Alfredo is from Cooking with Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Sauce:
1/2 c butter
1-8 oz pkg cream cheese
2 t minced garlic or garlic powder
2 c milk
6 oz grated parmesan cheese
1/8 t white ground pepper, or black

pasta
3 large grilled chicken breasts

Directions:
Directions:
Melt butter in nonstick saucepan over medium heat. Add cream cheese and garlic, stirring with whisk until smooth. Will seem chunky for a while, but then I put on low heat and whisked and it started to melt together and become creamy. Add milk a little at a time, while you whisk. Stir in parmesan and pepper.Remove from heat when sauce reaches desired consistency. Sauce will thicken rapidly, thin with milk if cooked too long. Toss with hot pasta and shredded grilled chicken breasts.

 

 

 

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