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Pasta Carbonara Recipe

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This recipe for Pasta Carbonara is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 bag spaghetti noodles
1/3 package of bacon
1/2 small onion
4 cloves garlic
3 eggs, beaten
1/2 pre-shredded bag Parmesan cheese
1 Tomato
1 tsp. olive oil - if noodles are too sticky
Directions:
Directions:
Cook spaghetti
Cook chopped bacon.
Pull bacon, leave 1/2 grease and cook 1 smallish ,chopped onion until clear.
Add chopped garlic for about a minute (now you start going fast- just keep stirring!
Put bacon back in.
Add pasta. You might need to add a little olive oil if your pasta is sticky.
Stir it up (still on heat- medium), pour 3 eggs (beaten) over the mix and keep stirring, you want the eggs to set but not be scrambled.
Sprinkle in ~1/2 package of Parmesan cheese- stir until it's all melty.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
15 min

 

 

 

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