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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Hidden Valley Ranch Oyster Cracker Snack Recipe

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This recipe for Hidden Valley Ranch Oyster Cracker Snack is from Jefferson Presbyterian Church Quasquicentennial Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. vegetable oil
1-oz. pkg. powdered ranch salad dressing mix
1/4 tsp. dill
1/4 tsp. garlic powder
1/4 tsp. cayenne pepper
2 bags miniature oysterette crackers (about 6 cups)
Directions:
Directions:
In a large bowl, whisk together oil, dressing mix and seasonings. Add oyster crackers and toss until well coated. Spread crackers on jelly roll pan and bake at 250º for 15-20 minutes. Allow to cool before handling.
Store or gift in tins.

 

 

 

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