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Patty's Gingerbread Recipe

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This recipe for Patty's Gingerbread is from The Ewing Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine (parkay)
3/4 c. sugar
1 egg
3/4 c. molasses(Brand: Grandma's molasses)
2 1/2 c. flour
2 tsp. ginger
2 tsp. baking soda
1 tsp. cinnamon
1 c. boiling water
Directions:
Directions:
Preheat oven to 325º. Cream together butter and sugar. Add egg, then molasses. Sift together dry ingredients and add to mixture. Batter will be stiff; add the cup of boiling water. Pour into greased and floured pan, 13x9x2. Bake about 20 - 25 minutes, or until toothpick inserted in center comes out clean.
Personal Notes:
Personal Notes:
This is great when still warm. Enjoy!!!

 

 

 

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