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Cherry Cream Cheese Dessert Recipe

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This recipe for Cherry Cream Cheese Dessert is from The Salem Lutheran Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. graham cracker crumbs
3/4 c. butter
2 T. sugar
8 oz. cream cheese
2 pkgs of Dream Whip
3 cans Comstock Cherry Pie filling
Directions:
Directions:
Mix graham cracker crumbs, butter and sugar. Keep aside 3/4 cup of mixture to place on top of dessert. Press the remaining mixture into a
9" x 13" cake pan. Bake at 350º for 8-10 minutes. Then cool.
After crust is cool, Mix the following ingredients into 2 bowls:
 Bowl # 1:
Mix 8 oz. Cream cheese until smooth, then add 1 1/2 cups of
sifted powdered sugar and continue mixing.
Second Bowl:
2 Packages of Dream Whip mixed according to package instructions.
Add the Dream Whip to the Cream Cheese mixture and mix thoroughly.
Spread onto the graham cracker crust. Take 3 cans of Comstock Cherry Pie filling and spread over the cream cheese mixture. Sprinkle the remaining  graham Cracker Crumbs over the cherry filling. Chill and serve.
 I usually make this the day before.
Personal Notes:
Personal Notes:
This recipe came from a long time. good friend, Marlene (Klink) Krencuis, who attended Salem in it's early days and now resides, along with her husband, in Dewey, AZ.

 

 

 

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