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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Fruit Cobbler Recipe

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This recipe for Fruit Cobbler is from The Smallwood Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-stick melted margarine
1-cup milk
1-cup flour (self-rising)
1-cup sugar
1-can of pie filling or fruit
Directions:
Directions:
Oven 350º

Melt margarine in baking dish. Mix flour, sugar and milk together in a bowl then add to butter in baking dish. DO NOT STIR IN BAKING DISH.
Pour Fruit or Pie Filling on top of dough.
Bake 45 minutes
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
You can use any type of fruit or fruit pie filling in these cobblers. A scoop of ice cream on top is tasty.

 

 

 

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