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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Lemon and Strawberry Waffle Sauce Recipe

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This recipe for Lemon and Strawberry Waffle Sauce is from The Baker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup strawberries
1 tbls sugar
1 lemon, squeezed
1 tbls lemon peel zest
1 cup water
Directions:
Directions:
Combine the strawberries, sugar, lemon juice and lemon zest in a large saucepan
Set over medium heat and bring to a boil, stirring
Boil for 3 minutes
Pour the lightly thickened juices over extra side strawberries stir and pour over hot waffles
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Refrigerate up to 1 week

 

 

 

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