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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Best Blueberry Muffins Recipe

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This recipe for Best Blueberry Muffins is from Connie's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c flour
3/4 c sugar
1 1/2 tsp baking powder
1/2 tsp salt
2 eggs
3/4 c milk
1/2 c canola oil or melted butter
1 T grated orange zest
1 c blueberries
Directions:
Directions:
Preheat oven to 375º (350º for dark pan). Spray 12-cup muffin pan with Pam.
Mix dry ingredients in medium bowl; make well in center.
Mix eggs, milk, oil, & zest in small bowl until smooth; add all at once to dry ingredients.
Stir briefly to mix; batter will be lumpy.
Fold in blueberries.
Spoon into 12 muffin cups.
Bake 20 minutes, until firm to touch and golden on tops.
Remove from pan & serve warm.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
Total 45 minutes
Personal Notes:
Personal Notes:
Colorado adjustment: 350º for 19 minutes

 

 

 

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