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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Sloppy Joe Cupcakes Recipe

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This recipe for Sloppy Joe Cupcakes is from The 2nd Baumann Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. lean ground beef
3-4 T. oil
1 small onion, diced
2 cloves garlic, chopped
1/2 green pepper, diced (optional)
1/2 t. salt
dash of pepper
8 oz. of tomato sauce
3 T. ketchup
3 T. brown sugar
5-6 large potatoes, peeled and diced
Directions:
Directions:
Heat oil in a deep skillet and saute onion, garlic and green pepper. Add spices and beef. Brown the beef in the oil, breaking it up as it cooks. Add tomato sauce, ketchup and brown sugar; simmer on low for 20-30 minutes, stirring every few minutes.
Meanwhile, cook potatoes in a pot of boiling water until soft. Drain. Add salt and a bit of oil and mash together.
Fill large muffin holders with the meat mixture. Swirl the potato mixture on top. Place a grape tomato on top to look like a cherry and serve.

 

 

 

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