Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Mae's Refrigerator Pickles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mae's Refrigerator Pickles is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
quartered cucumbers
dill
2 med. onions sliced
1/4 tsp. garlic powder or 2 cloves garlic
2 c. white vinegar
1/2 c. sugar
1/2 c. canning salt
glass gallon jar
Directions:
Directions:
Pack loosely quartered cucumbers, dill, onions and garlic into the jar. Add the remaining ingredients and finishing filling jar with cold water. Shake to mix. Let stand 1 day and then place in refrigerator. These pickles can begin to be eaten on the 3rd day.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

275W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!