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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cilantro Pesto Tortellini Recipe

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This recipe for Cilantro Pesto Tortellini is from Harper Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp pine nuts
2 c. fresh cilantro (or can use basil if you prefer)
1 clove garlic
1 pinch sea salt
1/4 c. grated parmesan cheese
10 Tbsp olive oil
2 pkg of frozen cheese tortellini's
black olives sliced
fresh or frozen broccoli
red peppers
sun dried tomatoes
squash and zucchini
Directions:
Directions:
In food processor or blender, mix first 6 ingredients.
Cook tortellinis per package directions.
Saute veggies.
Mix all together, pour pesto sauce over.
You can subsitute whatever veggies you like.

 

 

 

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