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Holy Cow Cake Recipe

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This recipe for Holy Cow Cake is from Our Cookbook Bybee Branch Church of Christ , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 box German chocolate cake mix
1 can sweetened condensed milk
1 jar caramel ice cream topping
1 tub Cool Whip
2 Butterfinger candy bars

Directions:
Directions:
Mix cake per package directions. Punch holes in cake while hot. Mix together the condensed milk and ice cream topping. Pour over cake. When cool, spread Cool Whip on top. Garnish by crushing the candy bars and sprinkle on Cool Whip topping.

Personal Notes:
Personal Notes:
Ecclesiastes 3:1-8 "To everything there is a season, a time for every purpose under heaven. A time to be born and a time to die. A time to plant and a time to pluck what is planted. A time to kill and a time to heal. A time to break down and a time to build up. A time to weep and a time to laugh. A time to mourn and a time to dance. A time to cast away stones and a time to gather stones. A time to embrace and a time to refrain from embracing. A time to gain and a time to lose. A time to keep and a time to throw away. A time to tear and a time to sew. A time to keep silence and a time to speak. A time to love and a time to hate. A time of war and a time of peace."

 

 

 

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