Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Thanksgiving Cornbread Dressing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Thanksgiving Cornbread Dressing is from The Moosavi Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped onion
2 cups chopped celery
1/4 cup butter
5 cups cornbread crumbs
12 slices day-old white bread, cubed
1 Tbsp. ground sage
6 eggs
Salt and pepper to taste
4 to 4-1/2 cups chicken broth
Directions:
Directions:
Saute onion and celery in butter until tender. In a large bowl add cornbread, white bread, sage, eggs, onion and celery, and salt and pepper. Pour broth over the mixture until it is no longer dry but holds when pressed together Pour into greased 9 x 13-inch baking dish and bake at 350º for 45 minutes.
Number Of Servings:
Number Of Servings:
12 to 16
Personal Notes:
Personal Notes:
This recipe has been a family tradition for over 40 years.It came from the Green Pastures restaurant in Austin, Texas. It is simply the best!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

895W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!