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Djibouti Banana Fritters Recipe

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This recipe for Djibouti Banana Fritters is from You Are What You Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 well ripened bananas
4 oz. rice or wheat flour
2 oz. sugar dissolved in 4 T. water
1/2 to 1 tsp. nutmeg
fat for frying
Directions:
Directions:
1. Mash bananas with a fork or use blender to make pulp.
2. Add the flour, sugar dissolved in water, and nutmeg.
3. Add water, if needed, to make a batter of pancake consistency.
4. Mix well and fry like pancakes in an oiled frying pan until golden brown.

 

 

 

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