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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Crazy Crunch Popcorn Recipe

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This recipe for Crazy Crunch Popcorn is from Estaline Valley Church of the Nazarene, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 c. popped corn
3/4 c. sugar
1 stick butter
1/2 c. clear Karo syrup
Directions:
Directions:
Brin sugar, butter and Karo syrup to a boil over medium heat. Stir constantly. Continue to boil for 10 - 12 minutes until mixture turns to a caramel color.

Pour over popcorn, stirring until each grain is coated.

Let stand 5 - 10 minutes to cool.
Personal Notes:
Personal Notes:
Put pot and spoon into hot water immediately to make clean up easier!

 

 

 

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