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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Flavorful Black Bean Cakes Recipe

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This recipe for Flavorful Black Bean Cakes is from The Restaurant In My Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 15-ounce cans black beans, drained well
6 green onions, finely chopped
1/8 cup chopped fresh cilantro
1 large garlic cloves, minced
3/4 tablespoons minced seeded jalapeņo chili
1/4 teaspoons ground cumin
1 tsp chili powder
1 egg white
1/4 C. Corn, optional.
Directions:
Directions:
In a large bowl, mash beans with a fork. Stir in the egg white, onions, Garlic, Jalapeņo, 1/4 cup cilantro, chili powder, and cumin. Stir in the corn. Shape into 2 - 4 patties. In a medium sized skillet add 2 cups of vegetable oil and heat on medium high. Once oil is hot place patties in the oil cooking until each side is crisp and a nice golden brown.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Serve with Black bean and Corn Salad, Chipotle sour cream and Salsa.

 

 

 

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