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MARIAN’S WHIPPED SHORTBREAD Recipe

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This recipe for MARIAN’S WHIPPED SHORTBREAD is from Something Old & Something New, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 cup margarine
½ cup corn starch
1 cup icing sugar
3 cups flour
Directions:
Directions:
Whip butter and margarine. Add icing sugar slowly then add corn starch and whip well. Add ½ cup flour at a time. Whip till like whipping cream about 5 minutes.

Drop by teaspoon onto ungreased cookie sheet.

Bake at 375 degrees for 5 to 10 minutes.

 

 

 

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