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Peanut Butter Balls Recipe

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This recipe for Peanut Butter Balls is from The Accidental Chef, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/3 C. Peanut Butter
1 1/3 C. Graham Crackers, crushed
2 Sticks Margarine, melted
1 tsp. Pure Vanilla Extract
1 Box Powdered Sugar (1 lb. box)
1/3 Block Paraffin (it isn't very much, just makes the chocolate set better)
12 oz. Bag Semi-Sweet Chocolate Chips
Crushed Peanuts, if desired
Directions:
Directions:
Mix peanut butter, margarine and vanilla in large bowl. Mix in graham crackers and powdered sugar with hands until stiff. Form into bite size balls.

Melt chocolate chips and paraffin in top pot of a double boiler. (With simmering water in lowest pot.) Dip peanut butter balls into melted chocolate with toothpick and put on wax paper to dry.

If you want to change it up a bit, dip the ends of the freshly chocolated balls in crushed peanuts.
Personal Notes:
Personal Notes:
This is a fun one for the kids. They are great at rolling the peanut butter mixture into balls!

 

 

 

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