Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Crock Pea Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crock Pea Soup is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb split peas, rinsed
1 ham bone (optional, but yummy)
1 onion, chopped
2 carrots, peeled and sliced
1 stalk celery, chopped
2 cloves garlic, pressed
1 bay leaf
1 1/2 quarts water (or chicken broth if not using a ham bone)
Directions:
Directions:
Put all ingredients into a crock pot. Cover and cook on high for 8-10 hours on low or until peas are very soft. Remove ham bone and bay leaf (but cut any ham bits off of the bone and put them in the soup). Salt and pepper to taste.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

145W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!