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Shish Kebobs Recipe

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This recipe for Shish Kebobs is from The Betty Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Wood skewers (soaked in water)

1 ½ chili powder
2 tsp. curry powder
1/8 c salt
½ c grated onion
2 large cloves of garlic (minced or pressed)
1 C lemon juice
3 or 4 lemon slices
1 C white wine
1 1/3 c olive oil
8 pounds leg of lamb
Onions and Peppers
Directions:
Directions:
Cube lamb, onion and Peppers, marinate for 12-24 hours.
Put on skewers and BBQ
Personal Notes:
Personal Notes:
Family Favorite

 

 

 

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