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Microwave Chicken Alfredo Recipe

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This recipe for Microwave Chicken Alfredo is from The Betty Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Noodles:
Start water for noodles.
Cooked fettuccini as directed

Chicken:
3 -4 chicken breast (chopped into pieces)
1 TB Butter
1TB Olive oil
Melt butter and olive oil and add chopped chicken. Brown chicken, but do not overcook

(While chicken/noodles is cooking make sauce)

Sauce:
1 pkg cream cheese
1 stick butter
1 egg yolk
Add:
½ c parmesan cheese
½ c sour cream
1 tsp garlic powder or fresh garlic
1 tsp. onion powder
Salt and Pepper to taste
Directions:
Directions:
Microwave cream cheese and butter for2 minutes. Stir until creamy. Add 1 egg yolk. Then microwave for 45 seconds.

Add remaining ingredients and microwave 2 minutes. Stir and then add milk to thin if needed.

Mix together chicken, noodles and sauce

 

 

 

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