Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

GLUTEN FREE BANANA LOAF Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for GLUTEN FREE BANANA LOAF is from Something Old & Something New, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large eggs
½ cup sugar
¼ cup cooking oil
¼ tsp salt
1 tsp vanilla
¼ cup milk
1 cup mashed banana

1 ¼ cups rice flour
½ cup potato starch
¼ cup tapioca flour
1 tsp cocoa
1 tbsp GF baking powder
¼ tsp baking soda
Directions:
Directions:
Beat eggs in medium bowl. Add next 6 ingredients. Beat well. Mixture will be curdly.

Add remaining ingredients and beat to mix. Put in greased loaf pan.

Bake at 350 for 45 minutes. Inserted wooden pick should come out clean.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

230W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!