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Hamburger Hash - Nana's Recipe

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This recipe for Hamburger Hash - Nana's is from TaZTy Recipe Roundup, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
2 medium chopped onions
1 cup chopped celery
1/2 cup water
1/2 cup uncooked rice
1/4 cup soy sauce
1/4 tsp. pepper
2 cans cream of mushroom soup
1 can Chinese veggies
1 can chow mien noodles (crunchy noodles)
Directions:
Directions:
Brown beef, onions and celery. Mix all other ingredients together except the chow mien noodles.
Place everything in a greased 9x13 pan. Cover and cook 30 minutes at 350 degrees. Uncover and cook 30 more minutes and add crunchy noodles to top.
Personal Notes:
Personal Notes:
I always love to serve this with cucumbers that have been in vinegar. That is how my Grandma always serves this dish!

 

 

 

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