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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Cheese Ball Recipe

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This recipe for Cheese Ball is from The LaGuire/Putney Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1# grated cheese
Two 8 oz. pkgs. cream cheese
1/2 t. minced onion
1/2 t. minced pimento
2 T. worcestshire sauce
1/2 t. lemon juice
Directions:
Directions:
Mix all together at room temperature. Roll in ball and then in nut meats.
Number Of Servings:
Number Of Servings:
2 balls

 

 

 

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