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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Fudge Icing Recipe

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This recipe for Fudge Icing is from A Selection of Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 squares unsweetened chocolate
2 c. sugar
2 Tbsp. flour
1/8 tsp. salt
2/3 c. milk
1 tsp. vanilla
3 Tbsp. butter
Directions:
Directions:
Melt chocolate in saucepan. Salt. Combine sugar, flour & add to melted chocolate. Gradually, add milk. Boil slowly in a covered saucepan for 2 minutes. Remove cover & boil until the soft ball stage. Add vanilla & butter. Beat at high speed until almost spread consistency. Spread on cake. Add cream or rich milk if too thick.

 

 

 

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