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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

SAUSAGE-CHEESE MUFFINS Recipe

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This recipe for SAUSAGE-CHEESE MUFFINS is from FRUIT OF THE JOYFUL SPIRIT, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Lb Pork Sausage (can use Turkey) Cooked and
Drained
2 C Medium Cheddar Cheese, Shredded
1 C Milk
3 C Bisquick
1/4 Tsp Cayenne Pepper
Directions:
Directions:
In bowl combine cheese, milk, cayenne pepper and cooked sausage. Mix in Bisquick mix until just moistened. Fill greased muffin pans 2/3 full and bake at 400°F for 20 min. Really good at breakfast with scrambled eggs.

 

 

 

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